Get ready for a flavor explosion with this vibrant Cherry Bomb! Sweet cherries mingle with warm vanilla and a hint of citrus, perfect with a splash of bourbon for a delightful cocktail, or just as delicious as a refreshing mocktail.
Prep Time5 minutesmins
Cook Time0 minutesmins
Total Time5 minutesmins
Course: Beverages
Cuisine: American
Keyword: Cherry Bomb Cocktail
Servings: 2servings
Ingredients
⅓cupfresh cherriespitted
1– 1.5 oz bourbonomit for mocktail
½– 1 tablespoon pure maple syrupadjust to taste
1teaspoonpure vanilla extractor bourbon vanilla for extra depth
1teaspoonlemon juice
Ice cubes or crushed ice
Club soda
Instructions
Muddle the Cherries: In a sturdy glass, add the sliced cherries and maple syrup. Gently muddle the cherries with a muddler or the back of a spoon to release their juices. Don’t over-muddle; you want some texture remaining.
Add Flavor & Spirit (Optional): Stir in the vanilla extract and lemon juice. If making a cocktail, add the bourbon now and stir gently.
Ice It Up: Fill the glass with ice cubes or crushed ice.
Top with Fizz: Top the glass off with club soda for a refreshing fizz.
Stir and Enjoy! Give it a gentle stir and enjoy your Cherry Bomb! Garnish with a fresh cherry if desired.