Banana Split Bites
Meet the Banana Split Bites! They have all the iconic flavors of a traditional banana split, but they are perfectly portioned, incredibly easy to make, and a fantastic way to get the little ones helping out in the kitchen.
Servings: 8
Ingredients
- 3-4 Bananas
- 6 oz Melted Chocolate
- 1/2 cup Sprinkles
- 8 oz Whipped Cream
- 8 Maraschino Cherries
Instructions
- Step 1: Prep the Bananas. Peel your bananas and slice them into roughly 2-inch thick pieces. You want them thick enough to stand up on their own on a platter.
- Step 2: The Chocolate Dip. Melt your chocolate in a microwave-safe bowl in 30-second intervals, stirring in between until smooth. Take each banana piece and dip the bottom half into the melted chocolate.
- Step 3: Roll in Sprinkles. Immediately after dipping in chocolate, roll or press the banana into a shallow bowl of sprinkles. Set them down on a piece of parchment paper so the chocolate can set.
- Step 4: The Finishing Touch. Just before serving, spray a perfect dollop of whipped cream right on top of each banana bite, and crown it with a maraschino cherry.
Video
Nutrition
Calories: 269kcal | Carbohydrates: 39g | Protein: 1g | Fat: 13g | Saturated Fat: 8g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 22mg | Sodium: 3mg | Potassium: 262mg | Fiber: 1g | Sugar: 31g | Vitamin A: 225IU | Vitamin C: 4mg | Calcium: 49mg | Iron: 0.1mg